B.A.D. Gyal Vegan
Provisions Club
- Join the Waitlist: Secure your spot for when new memberships open up by joining the waitlist.
- Checkout: Make your selections above and proceed to checkout as usual. You won't be billed yet.
- Auto-Enrollment: When slots become available, we'll auto-enroll you with an option to opt-out before billing.
- Manage Membership: Manage or cancel your waitlist reservation or membership anytime via your member portal; note that cancellation will forfeit your spot in line.
Your box's contents will rotate on a monthly basis, and may include an assortments of speciality vegan products, house-made pantry items, house-made sauces, rubs, and members-only surprises.
Sample Boxes:
Pull Up!
For the at-home chef: Uncooked and ready to transform. Just pull up and bring the heat.
Pull Up!
For the at-home chef: Uncooked and ready to transform. Just pull up and bring the heat.
- Hot Gyal Seasoning
- House-made Jerk Marinade
- Mac & Jeeze Dry Blend
- Vegan “Skrimp” (raw, seasoned)
- Baddie Ranch (sauce)
- Raw “Wingz” with spice rub
- Members-only surprise snack or pantry good (ex: cornbread mix, plantain flour, etc.)
Forward!
Heat-and-eat: For when you want it bold and ready. Big flavor, zero effort.
Heat-and-eat: For when you want it bold and ready. Big flavor, zero effort.
- Crispy Jerk “Wingz” (ready to reheat)
- Island Mac & Jeeze (oven-ready)
- Fried Skrimp with dipping sauce
- Side of Coconut Rice & Peas
- Baddie Ranch & Yankee Jerk Sauce
- Dessert: Plantain Bread Pudding or Mango Crumble
- Members-only treat or extra side
Your Provisions Club membership also includes:
✔ 5% off in-house dining
✔ Access to off-menu items and pantry staples
✔ Chef Chyna Love's exclusive tasting notes and recipes
You can skip a month, pause or cancel your membership anytime via your Table22 member portal.
Welcome to B.A.D.—Blessed, Ambitious & Determined. As the pioneering Caribbean fusion vegan restaurant, we're proud to be the first of our kind. Founded by Serial Entrepreneur, Foodie, and Creative Chef Chyna Love, our journey began in a New York City homeless shelter, driven by creativity and ambition.