Brasserie Brixton
Brasserie Brixton Chef's Supper Club
4.4
- Join the Waitlist: Secure your spot for when new memberships open up by joining the waitlist.
- Checkout: Make your selections above and proceed to checkout as usual. You won't be billed yet.
- Auto-Enrollment: When slots become available, we'll auto-enroll you with an option to opt-out before billing.
- Manage Membership: Manage or cancel your waitlist reservation or membership anytime via your member portal; note that cancellation will forfeit your spot in line.
- Burrata: broccoli pesto, hazelnuts, preserved lemon vinaigrette, brown butter, focaccia
- CastleFranco Chicory and White Bean Salad: cranberry, vinaigrete, gruyère, fresh herbs, hazelnut
- Roasted Half Chicken: smashed lemon potatoes, herb salad, chicken pan sauce
- Pot De Crème: espresso cake, caramel, chantilly
- & other members-only surprises!
All meals come fully prepared with accompanying Chef's notes & prep instructions — simply assemble & serve.
Your Brasserie Brixton Chef's Supper Club membership also includes:
- Free drink token at pickup
- Chef's tasting notes for monthly menu
- First access to events, collabs & new menu items
- Membership ID cards
4.4
(based on 41 reviews)
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You can skip a month, pause or cancel your membership anytime via your Table22 member portal.
Chef Nick Dalton brings a taste of France to the Cole neighborhood, with a casual brasserie that he helped build (literally) from the ground up. All the French classics grace the menu — French onion soup, steak frites, roast chicken — classic pot de crème to round out the in home dining experience. Join the Brasserie Brixton Chef's Supper Club for a curated, at-home experience with all the magical French flavors that made you fall in love in the first place.