Dai Due

Dai Due Provisions Club

The Experience
Each month, the Dai Due culinary team will bring you a series of locally-raised meats, house-made provisions and pantry items, plus curated recipes and other members-only items.

Local Austin delivery only. Please review the included delivery map!

Optional Texas Wine Pairing
Tailored to each month's meat selections. 

  • You can skip a month, pause or cancel your membership anytime via your Table22 member portal.
  • Dai Due is a delivery only program to the Austin, Texas area. Please refer to the delivery map in the carousel of photos to confirm if you are within range, or reach out to yum@table22.com.
  • Delivery will fall on the last Monday of every month.
Dai Due was created in 2006 to reconsider what “our” food is and will be.  By using ingredients that are present in our region, we are able to serve foods that are fresher, buy food that is produced in a fair and equitable way, represent local culinary traditions, and support farmers and ranchers who are striving to improve the quality of our food.
We only use food that we can find in our region, so the bounties and scarcities of the seasons are always the theme; we have asparagus for three or four glorious weeks, look forward to the apples in August, and are grateful when we are blessed in the rare year that apricots arrive. We marvel at fall flounder, and miss our South Texas limes and lemons when they disappear in the spring, but know they’ll always come back next year.