Fine Dining Restaurant Group
Fine Dining Restaurant Group Bottle Club
What You'll Get
We're excited to share a first look and early invitation to join our new subscription-based Bottle Club — an exclusive monthly curation of 3 rotating wines, alongside tasting notes, discounts, & more members-only perks. Monthly selections are hand-selected by the wine team at Bin22 and available for pick up or local delivery throughout Jackson Hole.
Choose From
We're excited to share a first look and early invitation to join our new subscription-based Bottle Club — an exclusive monthly curation of 3 rotating wines, alongside tasting notes, discounts, & more members-only perks. Monthly selections are hand-selected by the wine team at Bin22 and available for pick up or local delivery throughout Jackson Hole.
Choose From
- The Rendezvous— $89
- 3 bottles of easy-drinking, approachable wines our team is loving each month
- The Grand— $179
- 3 bottles of cellar-worthy wines too good to keep to ourselves
Optional Add-On
Gavin’s Pick (Somm’s Pick) — +$75
Featuring 1 additional premium or rare bottle hand-selected for members each month!
Additional Perks
- Monthly discounts on wine in shop
- First access to special events and promotions
- First notice about new shop arrivals
You can skip a month, pause or cancel your membership anytime via your Table22 member portal.
Fine Dining Restaurant Group was born in Jackson Hole, Wyoming by leading culinary minds Gavin Fine and Roger Freedman. Now encompassing multiple restaurants, a catering company, specialty grocer/bottle shop, craft sausage company and artisan ice cream brand in Jackson Hole, FDRG opened their first restaurant, Rendezvous Bistro, in 2001. The opening of Rendezvous Bistro struck great success with both the local community and visitors, staking new territory in service standards, thoughtful food delivery, and dynamic spaces. Gavin and Roger went on to create the Fine Dining Restaurant Group, including Bistro Catering, Il Villaggio Osteria, The Kitchen, Bin22, Bodega, Roadhouse Pub & Eatery, The Bistro, Melvin Taproom & Kitchen, Code Red, Cream + Sugar and Bovine & Swine.