Le Bon Nosh

Le Bon Nosh Produce & Provisions Share

The Experience
Each month, you'll receive a rotating selection of fresh local produce from farm partner Hickory Hill in Athens, breads & pastries, pantry staples like dressings, sauces, spreads, & other members-only surprises, straight out of the Le Bon Nosh Kitchen & into yours!

Learn how to cook and prep delicious dishes with Chef Forough's notes, recipes & other
exclusive perks mentioned below.
Curated Wine Pairing
Perfectly chosen wine pairings to enhance the monthly flavors of Le Bon Nosh.
How would you like to receive your items?

• 7-8 different varieties of produce from local farm partner Hickory Hill in Athens
• Sauces and spreads (Pesto, tahini, chimichurri, etc)
• Soups and salads (French onion, chicken noodle soup, beet & avocado salad, etc)
• Baked goods (fresh-baked bread, croissants, cake, and brownies)
• & members-only specials!
  • Le Bon Nosh tasting notes & recipes
  • First access to cooking classes with Chef Forough & special events
  • Monthly complimentary glass of wine for you & a guest to enjoy at your next dinner reservation
  • First to know about new menu updates
  • You can skip a month, pause or cancel your membership anytime via your Table22 member portal.
  • You will pick up your package at Le Bon Nosh every last Wednesday of the month!
We use simple ingredients that speak to the seasons and the care that was put into growing them. We strongly value the diligence of our local farmers and artisans and seek to showcase their craft through Le Bon Nosh.
We believe in the power of good food and eating well. Our mission is to nourish both bodies and minds with quality, locally sourced food and authentic experiences. We’re passionate about cultivating a socially minded community that’s committed to accessibility, sustainability and food security. 
Delicious food served with intention, featuring an all-day menu that champions the beauty of simple, seasonal food.