Since 2007, Le Virtù is our homage to Abruzzo, our place of family origin, constant inspiration, and part-time home. Italy’s wildest and greenest region, with over 30% of its territory designated parkland, it’s a place where traditions persist, resourcefulness and ingenuity reign, and hospitality is natural and freely given. Geographically in Central Italy but historically and culturally part of the South, the northernmost province of former southern kingdoms, the region is a melting pot and crossroads of Italian cuisine. Including the highest, most remote sections of the Apennines, a dramatic hill country of vineyards and olive groves, and 133 kilometers of Adriatic coastline, Abruzzo boasts a culinary palette singular in its diversity.