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Join Waitlist Below
Lyla Lila
Lyla Lila Supper Club
- Join the Waitlist: Secure your spot for when new memberships open up by joining the waitlist.
- Checkout: Make your selections above and proceed to checkout as usual. You won't be billed yet.
- Auto-Enrollment: When slots become available, we'll auto-enroll you with an option to opt-out before billing.
- Manage Membership: Manage or cancel your waitlist reservation or membership anytime via your member portal; note that cancellation will forfeit your spot in line.
- wood grilled artichokes, parmigiano fonduta, lemon, mint, broccoli, fennel and celery salad, olives, pistachios, peppers, oregano, provolone
- cavatelli, sicilian pork rib ragu, chilies, thai basil, prawns
- tiramisu, shaved chocolate, sea salt
- & more special surprises!
- First access to Chef Richard’s new At-Home Cooking Program, as well as future membership offerings
- Chef Richard’s tasting notes & inspirations for each month’s dishes
- Membership ID cards
When can I get my goods | If you sign up within a given calendar month (or have a recurring charge on a given month), you will be eligible to receive goods in the next month. For example, if you signed up in October, the first month you’ll be eligible to receive your subscription goods will be November, etc.
When do I get billed | When you sign up for a subscription, you will have a recurring membership. Your first charge will occur on the day you sign up, and you will have a recurring charge every subsequent month (unless you pause or cancel your subscription)
How do I manage my subscription | After signing up, you can manage your subscription at Table22 Member Portal, where you can skip a month, pause your subscription, cancel or update billing & other account information with the click of a button!
How do I get my goods | You will receive an email and text message at the beginning of the month confirming the pick up date and inviting you to schedule a pick up slot.
Supporting the Culinary Visionaries: Meet Chef Craig Richards and Bill Streck, the creative minds behind Lyla Lila, a distinguished southern European restaurant nestled in the vibrant heart of Midtown Atlanta. Their culinary philosophy blends elegance with approachability, offering a menu that celebrates southern European flavors while embracing influences from around the globe. Chef Richards' mastery shines through in his handcrafted pastas and expertly prepared wood-fired meats, seafood, and seasonal vegetables.
The Lyla Lila Supper Club brings Chef Richards' culinary expertise to your kitchen table. Experience an exclusive off-premise dining experience featuring a tantalizing array of dishes—all crafted with the same dedication to quality and flavor that defines Lyla Lila. Now, you can savor the essence of Lyla Lila's renowned cuisine in the comfort of your own home, all while supporting the ongoing culinary innovation of Chef Richards and Streck.