Musang Filipino Dinner Club
4.4 • based on 451 reviews
Overview
Who you're supporting
Musang is a Filipina-owned, community-focused restaurant in Seattle’s Beacon Hill, founded by chef Melissa Miranda. Born from family stories and neighborhood pop-ups, Musang exists to honor Filipino foodways and bring people together at the table. This club supports that mission: uplifting local voices, preserving tradition, and sharing the flavors that raised us.
How it works
Reviews
Sep 21
We have so much fun with our date nights with Musang at home. Thank you!
Dec 20
We were REALLY impressed with this experience - from delivery notices and punctuality through the DELICIOUS dinner. Nice minimum amount of packaging and simple to heat up, no need for any additional ingredients. THANK YOU THANK YOU - keep it up!!!
Sep 21
We loved our home-delivered dinner from Musang. Each dish was packed with unique flavors and perfectly complimented the change in season. The napa cabbage salad came with a tasty vinaigrette and fried shallots, the Laing vegetable dish delivered big flavor. The main was succulent salpicao beef and broccolini and our light, tropical sago dessert with toasted coconut was perfect. Really appreciated the amount of vegetables and portion sizes.