L'Oca d'Oro

Fiore's Seasonal Pasta Club

4.7
(based on 132 reviews)
The Experience

We think pasta night should feel like something to look forward to—not just a quick fix, but a whole evening. That’s why Chef Fiore Tedesco created this club: to bring the rhythm of our kitchen, our stories, and our handmade pastas into your home each month, in a way that feels warm, generous, and unmistakably L’Oca.

Each edition includes thoughtfully prepared courses for two or four people—always rooted in what’s fresh, what’s local, and what we’re excited to share. Whether you’re a vegetarian or an omnivore, we’ve got you covered with options that cater to every palate. You’ll find the same attention to detail and care that we put into every night of service, plus the option to add wines we’d happily pour at your table.

For $95 (or $167 for four), it’s a full night in—slow, seasonal, and deeply Austin. It’s not a stand-in for dinner out. It’s its own little ritual—and we love making it for you. It’s a way to keep us on your table, even when you’re not at ours.

Optional Wine Pairing
Tailored to each month's menu
Pickup or Delivery?

From February '24

  1. Sweet potato gnocchi & mustard green pesto — flavored w/ chamomile & preserved lemon; pesto made with mustard greens & fermented garlic
  2. Mushroom cream with mesquite tagliatelle
  3. Roasted half chicken — brined in butter milk and glazed w/ a zesty diavola sauce
  4. Flourless chocolate cake — with orange mascarpone & studded with crunchy toasted pistachios
  5. Marinated cauliflower with whipped ricotta and green goddess (Vegetarian Sub) — charred cauliflower, rests on a bed of tri-pepper seasoned ricotta
4.7
(based on 132 reviews)
5
78%
4
16%
3
2%
2
1%
1
0%
Memberships are month-to-month, and you can skip a month, pause or cancel your membership anytime via your Table22 Member Portal. 
Spaghetti with Clams, Cockles and Garlic Sausage
Rigatoni with Swordfish Puttanesca
Mozzarella with tomato salsa ammoglio and house made colatura
Baccala Mantecato with Fire Crackers
Rainbow Cookies
Named for Chef Tedesco's daughter, LOca dOro (The Golden Goose) is Austin's award-winning neighborhood Italian restaurant celebrating family, community, and sustainability. All of our provisions are sourced with select locally-grown produce and animals - a reflection of a sustainable philosophy that extends to our handmade pasta, cheese, salumi, bread, vinegars and liqueurs. We care for our team members as family, and pay One Fair Wage in the belief that lovingly prepared food and authentic hospitality are best nurtured by meeting the basic needs of our entire staff. We also lovingly cook meals for front-line healthcare workers and AISD, and work closely with Good Work Austin, a local nonprofit aimed at creating guidelines for employers and advocating for policy change at local and state levels. We pledge to protect the Earth and promote sustainable growth in Austin with all our choices.

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