Patrizi’s
Patrizi’s Seasonal Pasta Club
You can expect:
- 2 ready-to-cook fresh pasta kits (1 classic and 1 off-menu seasonal) with our fresh handmade pasta and everything you’ll need to prepare a delicious Patrizi’s dish
- Accompanying snacks and hand-selected provisions, like:
- Freshly smoked pancetta
- Olive oils, vinegars, spices
- Sun-dried tomatoes, olives, and caponata \
- & much more!
Sample Pasta Menus
- Carbonara Alexandra — house cured pancetta, coddled egg, grana padano cheese, and gremolata
- Red Sauce — family red sauce with pork trimmings, herbs, and grana padano cheese
- Karah's Diavolo — lemon, egg, rosemary, red chilis, grana padano cheese
- Lemon Thyme —sauteed garlic, butter, egg, lemon, thyme, grana padano cheese
- Leopold — basil and arugula pesto with grana padano cheese, pepitas, red chilis, and lemon zest
- & More Surprises!
You can skip a month, pause or cancel your membership anytime via your Table22 member portal.
Nic Patrizi opened Patrizi’s, a counter service Italian restaurant, with his cousin Matt Patrizi after the family’s food truck at the Vortex in East Austin on Manor Road saw years of success. Setting Patrizi’s apart from other restaurants is its simple yet complex made-from-scratch authentic Italian menu.
“Our whole shtick is we make everything from scratch. We make all of our own pasta; we make our own cheeses and use fresh milks; we cure all of our own meats. Our pancetta is like a three-week process to cure and smoke.”