Southpark Seafood

Monthly Pasta Club

The Experience
Each month, Chef Michael Molitor will curate a fresh pasta kit, featuring various pasta varieties enhanced by our freshest seafood, sauces, and garnishes. You'll also receive a seasonally-inspired salad, Bob the Baker's famous focaccia, and easy cooking instructions to enjoy your Southpark Seafood pasta dishes at home!
Optional Wine Add-On
Add-on a perfectly paired bottle (or two!) of wine to compliment your dinner
Bob the Baker's Dessert Add-On
Add a little magic to your meal with something special from our baker Bob
Pickup or Delivery?

  • Chicory Salad – winter greens, sherry dressing, red onion, fried croutons
  • Bay Shrimp Ravioli – housemade ravioli, bearnaise, romanesco
  • Lemon Cheesecake - graham crust, lemon curd, ginger oat crumble, almond florentine
All meals come fully prepared with accompanying Chef's notes & prep instructions — simply assemble & serve.
You can skip a month, pause or cancel your membership anytime via your Table22 member portal.
This stylishly casual seafood eatery, located in the heart of downtown Portland, has been delivering Pacific NW gold in ways that are both sophisticated and approachable for over twenty-five years. Partnered with the Monterey Bay Aquarium Seafood Watch, only seafood that has been fished or farmed in ways that minimize the environmental impact is offered at Southpark Seafood. Oregon Dungeness Crab, King Salmon, Pacific Oysters, Clam Chowder from scratch, and house-made everything; Southpark Seafood utilizes the freshest farm-to-table produce and the best of the best seafood around.