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We are Texas French Bread, a family-owned Austin institution known for our freshly-baked artisan breads, pastries, and cuisine since 1981. Over the years we evolved into much more than a bakery, introducing French-inspired, farm-sourced bistro cuisine as well as a highly curated and extensive wine list. In early 2022, we experienced the tragic loss of our bakery and restaurant to a fire in our historic brick building on 29th Street. In the months since, with the ongoing support and generosity of our community, we have set up an offsite bakery commissary and have recently reopened for business from the friendly confines of our outdoor garden space just behind our 29th Street building. Your purchase of a Texas French Bread subscription box will help us to sustain business operations while we work to secure financing and expertise necessary to rebuild our bakery and restaurant facility. All baked goods (and bistro items) are made from scratch and crafted with the finest ingredients. All of our baked goods are made with 100% organic flour, much of which is grown in Texas and milled by old world techniques on giant stone wheels at Barton Springs Mill. Thank you for your support!