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The Herbfarm

The FIELD Box

4.8
(based on 27 reviews)
The Experience
Once a month, you’ll receive an extension of our restaurant, farm and favorite purveyors for your table. The Herbfarm FIELD Box will have the Fleeting flavors of each season, produced with Intention to make Effortless enhancements to your own kitchen including Libations and Daily harvests. The FIELD box is curated each day, drawing from our own farm, cellar and pantry as well as boutique producers we work closely with. Our FIELD Box is the perfect addition to your kitchen or a thoughtful gift for the PNW cook.
Build Your Cellar
Let us help you build your collection with Our Wine Cellar (O.W.C.) Each month you’ll receive 6 bottles from The Herbfarm cellar curated for the season from some of our favorite producers and hidden gems of the Northwest.
Pickup or Delivery?

Due to high demand, this program now has a waitlist to join

  1. Join the Waitlist: Secure your spot for when new memberships open up by joining the waitlist.
  2. Checkout: Make your selections above and proceed to checkout as usual. You won't be billed yet.
  3. Auto-Enrollment: When slots become available, we'll auto-enroll you with an option to opt-out before billing.
  4. Manage Membership: Manage or cancel your waitlist reservation or membership anytime via your member portal; note that cancellation will forfeit your spot in line.
  • Fruits, Veggies, Herbs, Flowers, and Wild Foods from The Herbfarm Gardens and our favorite purveyors
  • Butcher's Cuts of Seasonal Proteins from PNW Farms
  • Pantry Goods fresh or preserved flavors of seasons past from our larder
  • Fresh Baked Sourdough Bread & House-Churned Cultured Butter
  • Local Eggs, Cheese or Honey
  • A Bottle of Wine selected for the season and to compliment the contents of your box (deluxe box only)
4.8
(based on 27 reviews)
5
81%
4
14%
3
3%
2
0%
1
0%
You can skip a month, pause or cancel your membership anytime via your Table22 member portal.
At The Herbfarm, every meal tells a story—of land, flavor, and people. Our goal is not to create a meal but an experience, a place for traditions to be made and stories to be told. Farm to Table since 1986, The Herbfarm is part of a community of farmers, fishers, foragers and craftspeople and the FIELD box supports not just the restaurant, but also the community we’re proud to be part of.