Toro
Toro Supper Club
- Aceitunas— marinated olives
- Pan con Tomate— toasted bread, tomato, garlic
- Burrata— shaved asparagus, summer squash, walnut pesto, pine nuts
- Filete a la Plantxa— spiced hanger steak, ensaladilla rusa, charred allium steak sauce
- Tarta de Santiago— chocolate almond cake, almond butter, chantilly, praline, raspberry curd
- + More Members-Only Surprises!
All meals come fully prepared with accompanying reheating instructions from the kitchen — simply assemble & serve.
You can skip a month, pause or cancel your membership anytime via your Table22 member portal.
Toro is a Spanish tapas restaurant and bar that has been serving the South End since 2005. Created by James Beard award-winning chef Ken Oringer, the menu features Barcelona-inspired hot and cold small plates, designed to be served and enjoyed tapas-style. The beverage program features classic-inspired cocktails and an eclectic, carefully curated wine list.