The Dabney X Petite Cerise

The Dabney x Petite Cerise Chef’s Dinner Series

4.7
(based on 311 reviews)
The Experience
There’s something special about slowing down for a proper meal. At The Dabney and Petite Cerise, that’s the heart of everything we do—celebrating the season, the region, and the joy of sharing something thoughtfully made. This club is our way of bringing that spirit home to you.

Each month, you’ll get a fully prepared, multi-course dinner—built for two or four—that reflects the very best of both kitchens. Think dishes like Cassoulet de Languedoc with confit chicken and lamb merguez, a red watercress salad brightened with Meyer lemon, or a sticky toffee pudding that tastes like winter wrapped in warmth. Menus change monthly and always come with notes from our team, so all you have to do is plate, pour, and enjoy. Wine pairings? Optional—but highly encouraged.

If you’ve dined with us before, you know: we don’t cut corners, and we don’t send anything out we wouldn’t serve ourselves. This dinner series is for the regulars who get it—the ones who crave the good stuff, even on a weeknight. 
Optional Wine Pairing
Tailored to each month's menu

Appetizer
Red Watercress Salad, Pear, Toasted Hazelnut Praline, Winter Radish, Meyer Lemon, Creamy Roquefort Dressing

Mid Course
Charred Sweet Potatoes, Sweet Potato Jus, Mustard, Hickory Nuts and Coffee

Main Course
Cassoulet de Languedoc, Braised Pork, Confit Chicken, Lamb Merguez Sausage, Tarbais White Beans, Preserved Tomato, Charred Onion, Rosemary Breadcrumbs

Dessert
Sticky Toffee Pudding, Sugar Plums, Citrus Whipped Cream

All meals come fully prepared with accompanying menu cards with cooking instructions — simply assemble & serve.
Delivery is available to the DMV area within the 495 Beltway on the 4th Wednesday and Thursday of the month between 11am - 4pm (Alternate dates will be posted from time to time to avoid holidays, etc.)  Alcohol cannot be delivered to Maryland.
4.7
(based on 311 reviews)
5
78%
4
15%
3
1%
2
1%
1
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You can skip a month, pause or cancel your membership anytime via your Table22 member portal.
Questions: Check out the Table22 HelpCenter!
At The Dabney we know the names and faces of the people who grow our produce and provide our proteins. We work with farmers, purveyors and watermen to source the very best ingredients from the Mid-Atlantic region. Our goal is to showcase the quality and diversity of the ingredients and the wonderful people who raise, grow and produce them. Petite Cerise is the second restaurant from the creators of The Dabney. Inspired by their travels and love of classic French technique, the pair are excited to share the spirit of France with their community in DC. The restaurant and its menus were built to encourage the French way of living and enjoying life, or joie de vivre, and welcomes diners to slow down and savor their meal with any-time-of-day dining.
wine

The Dabney x Petite Cerise Wine Club

pastry

Petite Cerise Pastry Club